IDR 0
Cream to brownies cream powder Characteristic of candlenut, nutty, slightly bitter
Fermented black tea and slightly sweet floral aroma, slightly sweet, grain, fermented taste (delicate taste), and slightly astringent.
Suitable for: beverage
White powder with a sweet, slightly creamy, slightly cooked, and slightly toasted taste of coconut water.
Tea liquid extract with a fresh grassy and slightly floral aroma, a slightly floral and straw-like note, ends with a slightly fermented note.
Fresh floral and slightly fermented aroma, sweet fermented, fresh floral and slightly straw-like (wet), and astringent. (note: alkaline taste)