IDR 0
White to yellowish sweet and slightly caramel fine powder and soluble in water.
Cocoa paste produced from natural cocoa reflects an authentic astringent, chocolaty, and acid flavor.
Yellowish-brown powder offers a sweet taste from coconut sugar, our coconut sugar has a low GI.
Burnt and dark chocolate aroma. Burnt, dark chocolate, slightly sour and slightly bitter taste.
Suitable for: beverages (black coffee, coffee latte), dairy base (ice cream), bakery (brownies, cream filling, cookies), and confectionery.
Fresh floral and slightly fermented aroma, sweet fermented, fresh floral and slightly straw-like (wet), and astringent. (note: alkaline taste)
Suitable for: beverage