IDR 0
White to yellowish sweet and slightly caramel fine powder and soluble in water.
Cocoa paste produced from natural cocoa reflects an authentic astringent, chocolaty, and acid flavor.
Cocoa liquid extract channels a creamy taste. Low dosage, low residue, and easy to use. Soluble in water with turbidity.
A fine powder that is brown to dark brown in color and rich with tea flavor. Slightly sweet and grain aroma, sweet caramel-like, fermented, sweet grain, straw-like, and slightly astringent. (note: alkaline taste).
Suitable for: beverage
Yellowish-brown powder offers a sweet taste from coconut sugar, our coconut sugar has a low GI.