IDR 0
Grayish powder with black speck, Characteristic of purple rice, plain, powdery taste.
Cocoa paste produced from natural cocoa reflects an authentic astringent, chocolaty, and acid flavor.
Roasted and dark chocolate aroma. Roasted, slightly sweet caramel-like, dark chocolate, fruity, sour, and slightly bitter taste.
Suitable for: beverages (black coffee, coffee latte), dairy base (ice cream), bakery (brownies, cream filling, cookies), and confectionery.
Cocoa liquid extract channels a creamy taste. Low dosage, low residue, and easy to use. Soluble in water with turbidity.
Yellowish-brown powder offers a sweet taste from coconut sugar, our coconut sugar has a low GI.