IDR 0
Yellowish white, characteristic of panax ginseng with a slightly herbal taste.
Yellowish-brown powder offers a sweet taste from coconut sugar, our coconut sugar has a low GI.
Natural chocolate extraction with the whole characteristic bitter and sweet of cocoa.
Dark to dark brown viscous liquid gives a cocoa chocolate aroma and taste. Soluble in water, low dosage, and no residue.
A fine powder that is brown to dark brown in color and rich with tea flavor. Slightly sweet and grain aroma, sweet caramel-like, fermented, sweet grain, straw-like, and slightly astringent. (note: alkaline taste).
Suitable for: beverage