IDR 0
Pale brown morinda powder brings slightly sour and herbal. Soluble in water.
Tea liquid extract with a fresh grassy and slightly floral aroma, a slightly floral and straw-like note, ends with a slightly fermented note.
Suitable for: beverage
Cocoa paste produced from natural cocoa reflects an authentic astringent, chocolaty, and acid flavor.
White powder with a sweet, slightly creamy, slightly cooked, and slightly toasted taste of coconut water.
Green aroma, dry straw-like, slightly fruity, smoky, slightly woody, and astringent.
Suitable for: beverages, skincare, body care, and supplement.